Tapeña wines, as vibrant as Spain itself, have been crafted to be the ideal complement for food. After all, it is where we got our name: A combination of tapas, or small plates, and peña, a group of close friends.
The recipes from Tapeña's kitchen have been crafted to pair with the modern style of Tapena's wines. So grab a for, pop open a bottle and invite a few friends over!
Tempranillo
Ham and Mushroom Croquettes - NEW!
Almond Stuffed Dates
Tapénade and Goat Cheese Toasts
Ham, Cheese and Sweet Potato Mini Sandwiches
Roasted Fresh Figs wrapped in Bacon
Sweet & Savory Bread Sticks
Tasting Sampler Platter
Lima Beans with Chorizo
Mixed Grilled Vegetable Tapas
Roasted Green Bean and Shallot Tortilla
Seasoned Mushrooms
Spinach Tortilla Espanola
Garnacha
Toast with Steak - NEW!
Marinated Olives
Easy Empanadas
Spanish Wings
Chorizo Shrimp Stacks
Savory Lamb Meatballs
Potato Mushroom Torte
Stuffed Mushrooms
Verdejo
Shrimp and Potato Salad - NEW!
Scallops and Shallots - NEW!
Calamari Fritos - NEW!
Caramelized Onion Bread Squares
Green Olive Spread
White Bean Dip
Patatas Bravas
Clams steamed with Ham and White Wine
Lemon Crusted Shrimp
Oven Fried Fish Albondigas
Rosé
Artichokes with Chorizo - NEW!
Seasoned Spanish Almonds
Toasted Crusty Bread
Anchovies and Marinated Zucchini
Smokey Eggplant and Fresh Tomato Salad
Sweet and Savory Pumpkin Empanadas
Roasted Artichoke and Shallot Salad
