Tapena wines from Spain

Sweet and Savory Bread Sticks

Sweet and Savory Bread Sticks recipeDownload recipe PDF.

Try this tasty tapas recipe with Tapeña Tempranillo.

Makes about 12 - 18 sticks.

Ingredients
1 package of long bread sticks
4 ounces of local honey
1 - 4 ounce package of sliced prosciutto

Directions
1) Cut the prosciutto slices lengthwise into 1 - 1 1/2" strips, gently pull the slices apart.

2) Completely coat 4" of the stick with a thin layer of honey.

3) Starting at the top of the honeyed end of the stick, wrap a slice of the ham down and around to the end of the honey.

4) Stand the ungarnished end of the stick into a cup to store and hold while you continue to do the rest of the sticks.

5) Serve soon after.

See all tapas recipes.

 

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